Our Sparkling Wine

DH Lecombes
Imperial Kir

Our famous Raspberry Sparkling Wine! We take Brut Sparkling Wine and add raspberry liqueur to create Imperial Kir. Semi -sweet with lingering raspberry flavors. 750 ml. Exceptional as an aperitif, well suited for dessert.
2007 Bronze Taste of Taos
2007 Bronze Beverage Institute World Wine Competition

 

DH Lecombes
Royal Kir

Like the famous French Kir Royal, this Black Currant Sparkling Wine is made with our Brut Sparkling Wine and a dash of creme de cassis. The result is our Royal Kir, a delicate sparkling wine with the delicious taste of black currants. Semi -dry.
2006 Bronze NM State Fair
2007 BronzeTaste of Taos

 

St. Clair
Mimosa

This is it! The sparkling wine that was all the rage at the New Mexico Wine Festival. We take fresh squeezed orange juice and combine it with our great extra dry sparkling wine to create a drink you will not believe.

Best of Show 2006 New Mexico State Fair

 

St. Clair
Bellissimo

A delightful twist on bubbly. We make this dessert sparkling wine with our Muscat grapes, to create a sparkling wine with great character, aroma, and body. Fruit forward. 2002 New Mexico State Fair Wine Competition Gold Medal
Best of Show 2006 New Mexico State Fair

 

DH Lecombes
Brut

Our Brut has the characteristic soft, fine bubbles, nicely balanced acidity, and a crisp clean finish. Perfect for all your special occasions Dry.

2007 Bronze NM State Fair
2007 Silver NM Wine Festival